sustainable food

Jacquie's says 'yes' to Farm-to-Table

Outdoor venues like Finley Creek Vineyards are safer and greener for summer/fall events

Jacquie helps salute those who help the rest of us during the quarantine

Jacquie’s has tonight’s dinner covered & delivered…from Daniel’s Vineyard

Enjoy this comfort food recipe from Jacquie: Three Potato Soup

Jacquie’s has your back (and your stomach!) with your favorite foods readily available for take out or delivery

Sneak preview of 2020’s tastiest catering trends

Showcasing our culinary skills at Sycamore Winery

Going ‘mostly meatless’ gets a big push from the Oscars this year

February 4, 2020

We host another Zionsville Chamber of Commerce annual banquet

January 30, 2020

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Jacquie's Gourmet Catering Indianapolis

Recent Blog Posts

The right setting makes any event more memorable

Go that extra mile… with organic and sustainably produced food

7 ways to make an indoor/outdoor venue work for you

Jacquie’s team welcomes Dallara Experience Hub expansion in Speedway

After-parties are happenin’!

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