We’re doing a lot more ‘specialty’ catering

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Vegetarian, pescatarian, cage-free, vegan, gluten-free, organic, dairy-free, kosher, hormone-free, cage-free, locally grown… As awareness grows about the impact of our dietary choices, there has been a surge in interest in the way we perceive and enjoy food — especially when we’re celebrating! At Jacquie’s Gourmet Catering, we are more than happy to step up to […]

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The epitome of an elegant wedding reception

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From the chef-made crème fraiche on the hors d’oeuvres to the imported chocolate truffles at each place setting, the private Zionsville estate wedding we catered recently for 185 guests was nothing short of magnificent. The fairytale event began with the setting — an amazing private estate nestled into a hilly countryside in Zionsville. Guests began […]

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Healthy food isn’t a trend. It’s our specialty.

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“Growing consciousness for health and wellness among American customers has been driving rapid changes in the food industry,” according to a recent L.E.K. Consulating food and beverage survey. 93% of consumers say they want to eat healthy foods, with 65% looking for fresh, natural, additive-free, and sustainably produced food for as many meals as possible. “Particularly for […]

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Warm weather means parties at Mallow Run Winery!

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What’s better than a relaxed outside event with great catered food paired with highly sip-able wine? (Uhh… nothing we can think of!) We think that combination is pretty tough to beat, which is why Jacquie’s Gourmet Catering team enjoys recommending Mallow Run Winery for summer and fall outdoor parties. Mallow Run Winery, 20 minutes south […]

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How to host an elegant engagement party

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There are lots of ways to host an elegant and memorable engagement party. Jacquie’s Gourmet Catering planners can help you with everything from place settings and décor to menu additions and desserts. That said, there’s nothing better than showcasing a great example, which is why we are sharing the evening menu and gorgeous palette of […]

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When you ask for something truly special, we get it right

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It doesn’t take rocket science to prepare a chicken dinner for 200 people. Don’t get us wrong, it certainly takes patience and practice to get the timing, seasoning, and serving temperature just right. But assuming you are an experienced caterer, you can probably pull something like this together without a lot of trouble. What really […]

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So is everything we serve ‘gourmet?’

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It kind of depends on your reference point. A gourmet can be a connoisseur of good food; a person with a discerning palate, according to Oxford Dictionary. Wikipedia classifies gourmet food as any food of high quality and/or rarity, crafted to deliver exquisite taste and presented in a pleasing fashion. At Jacquie’s Gourmet Catering, we like […]

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Why we can’t get enough of appetizers!

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Once upon a party, a small dish of some sort of light food served before dinner was considered a must. Its purpose was to stimulate one’s appetite and help provide just a little sustenance while drinks were served, and before the main course arrived. Today, those old social rules are out the window. Appetizers have […]

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Gourmet Catering

for Events and Weddings in Indianapolis, Indiana Area

Café Hours


Monday - Saturday: 8:00am to 2:00pm
Sunday: Closed