Jacquie’s Gourmet Catering was pleased to cater a dinner for the KNOT TODAY Foundation (www.knottoday.org). We love helping not-for-profits with fundraisers and special events!
Knottoday has a most worthy mission devoted to protecting children from sexual abuse, exploitation and trafficking. The group partners with other NFL teams to create a footprint in as many NFL home cities as possible.
Founded in 2019 by Head Coach of the Indianapolis Colts Frank Reich and his wife Linda, Knot Today is backed by an amazing group of volunteers and advocates. The Board of Directors is made up of CEOs, doctors, pediatric experts, media professionals, and community leaders. The organization allocates funds and helps educate community members while supporting organizations that care for survivors in our city.
The Knot Today board of directors met for their Annual Dinner in the home of one of their members last week. They asked Jacquie’s Gourmet Catering to prepare and serve an elegant eight course dinner.
FIRST COURSE
House Cured King Ora Salmon Blini with creme fraiche and salmon caviar
Spring Asparagus Bisque with lemon and parmesan
THIRD COURSE
Pan-Seared Foie Gras with spiced citrus puree and pea shoots
FOURTH COURSE
Butter Lobster Risotto with spring onions
DINNER, choice of
Each selection served with Fresh Spring Pea Puree and caramelized truffled onions
SEVENTH COURSE
Tulip Tree Local Cheeses with butter lettuce and french baguette
EIGHTH COURSE
Pot de crème brulee with pistachio cream and coffee
It was an evening of festive foods, elegantly prepared – a perfect way to thank the Knot Today board for their community service to this worthy cause.
If we can help you with your nonprofit event, let's talk!