The Indiana Landmarks Center was the setting for a special breakfast honoring donors for the nonprofit organization Keep Indianapolis Beautiful on February 23. The organization relies on donations as well as thousands of volunteers each year to support its mission of building community and transforming public spaces. Jacquie’s Gourmet Catering was happy to provide the catering for the breakfast event, working closely with local event specialist Detail and Design. The food selections for the morning event included coffee and juice stations, a pastry station and a plated breakfast, including many breakfast favorites:
Rustic table setting for the donor breakfast.
THE MENU:
PASTRY STATION:
Mini Sticky Buns
Quartered Bagels with Cream Cheese
Pain Au Chocolate Croissants
Mini Greek Yogurt Parfait with Berries and Granola
BEVERAGES:
Coffee Station with Regular and Decaf Gourmet Coffee
Juice Station featuring Cranberry & Fresh Orange Juice
The event featured a coffee and tea station similar to this one.
PLATED BREAKFAST:
Jacquie's House-made Quiche
Trio of Roasted Potatoes
Fresh Fruit
Pancetta with Smoked Gouda & Shallots
VEGETARIAN OPTION:
Spinach, Tomato & Feta Cheese Quiche with Shallots
VEGAN OPTION:
Tofu Egg Casserole
Before the event began at the beautiful Indiana Landmark Center
About Our Nonprofit Catering Services:
A breakfast, lunch or dinner is a great way to thank nonprofit volunteers and donors. Consider hosting your own event, and the team at Jacquie’s Gourmet Catering can help you execute all the details, from the food selections to the venue, linens and décor. Contact us today to get a custom quote.
