Booking by mid-October is the best way to get the holiday date and place you want

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Before Halloween décor is up and before the leaves are fully awash in color is your cue to book the ideal date – and place – for your holiday bash. So yes, now’s the time to call to reserve the Thursday, Friday, Saturday or Sunday in November, December or January’s New Year’s eve – at the place you want.

Believe it or not, we have been booking holiday dates for parties since June! Demand is still high on the heels of Covid restrictions, even  going on two years from shutdown.

Luckily, Jacquie’s Gourmet Catering has agreements with over 30 first class facilities ( all across downtown, mid-town, south-side, Noblesville, Carmel, Zionsville, Westfield, and Greenwood. We know the ideal venues for cozy gatherings, mid-size bashes, and full-scale jammed-to-the-rafters blow-out parties.

That means we can save you time scrolling through venue websites and getting questions answered about parking, band music restrictions, liquor licenses, and maximum capacities.

Once you have your date and venue nailed down, our Event Coordinators swing into action. We are experts at pulling together holiday food menus – and have all sorts of ideas to help make your holiday event a memorable one. Jacquie’s Gourmet Catering team also has a great way of putting into play the type of event you have in your head – right down to the finer points of bar trends, event lighting and sound dynamics. Yes, even table and linen rentals, rest room and tent rentals, flowers – and food trends --  so your party gets remembered!

Let us help you get the holiday ball rolling – so you can feel confident and even relax a bit as the winter holidays swoosh in to the end of the year!




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