On the evening of March 25, we catered a corporate leadership event for around 60 guests in a private home in Carmel’s Village of West Clay. We worked with our client to coordinate a modern and sophisticated menu to fit the evening, while still maintaining the home’s relaxed, social atmosphere. Guests at the event seemed to enjoy the dishes, and our team received rave reviews about both the food and the service.
For the evening’s menu, we put together an elegant display of hors d’oeuvres, including artisan cheeses, fruits and crudité, seafood and cocktail sandwiches. Highlights of the dishes included:
Continuing the small-plate selections, we also offered guests assorted cocktail sandwiches and hors d’oeuvre favorites with a modern twist:
Whether your next event has a casual, relaxed vibe or requires an upscale feel, the team at Jacquie’s Gourmet Catering is here to make your event a success. Our corporate and private event packages can include table decor, presentation and display, along with customized serving pieces, to match your event's unique theme or style. We also include our set up, clean up and tear down, so your staff or family don’t have to lift a finger! During your event, we bring our event staff, supervisors, servers and even an on-site chef to ensure your event is seamless and professional. Contact us today to tell us how we can coordinate the catering for your next Indianapolis corporate or private catered event.